2 lbs cauliflower florets, cut into bit-sized pieces. 1 - 8 oz. box softener cream cheese. 1/2 - cup sour cream 1 1/2 - cups sharp cheddar cheese 1 1/2 - cups Monterey Jack cheese. 1t - garlic powder 1t - onion powder 6 slices cooked bacon 1/4 - cup chives Salt & pepper to taste. Can always add garlic and/or onions. Preheat oven to 425F. Steam cauliflower until fork tender. Grease 9x13 baking dish. In a large bowl combine cream cheese, sour cream, cheddar cheese, Mont. Jack, garlic...