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Sue's Cranberry Brie Bites

Recipe by: Sue Porter

Ingredients:

crescent rolls dough

sliced brie

1 can cranberry sauce

1/2 cup of orange marmalade

Pecan chips


Directions:

Spray mini muffin pan with Pam. Roll out the crescent rolls dough and cut into 24 squares. For each bite: place 1 square of dough, slice of brie, 1 teaspoon of cranberry sauce, 1 teaspoon of orange marmalade and a sprinkle of pecan chips in the muffin pan. Bake at 350F for 13-15 min until dough is brown. Enjoy!

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